Meal Plan – January 18th – 22nd

Monday – Crockpot Chicken Noodle Soup

Tuesday – Slow Cooker Pot Roast and French Bread

Wednesday – Mixed Green Salads with Sriracha Chicken Tenders

Thursday – Shredded Pork Enchilada Bake with Creamy Tomatillo Sauce, Rice, and Black Beans

Friday – Roasted Shrimp & Risotto with Green Beans

Saturday – White Bean, Chicken, & Poblano Chili with Chili Cheese Quick Bread and Chocolate Chunk Cookies with Oatmeal & Pecans